The invention we have all been waiting for! Yes, finally, a solution to the daily hassle of eating at home.I have invented a food carrier design to improve the lifestyle of millions of highly competent men and women across America who is frustrated by the service and products around them.

To be protected by three utility and two design patents, this state-of-the-art reusable carrier is design to hold hot above 140 degrees for two hours, two freshly prepared main course dinners, meat or fish, with vegetables and a starch. Prepared by top professional chefs in a kitchen centrally located inside the delivery zone and delivered within the hour to the upper-income households in their gated communities.

This food carrier is not for sale to the general public because to be successful it needs its own environment. But, it is the most important element upon which a strategic business design is based. The other elements are the preparation kitchen and the fantastic tools offered by the Internet.

The food industry is notorious for its high rate of failure and low profit margin. This is due to the guessing of what and how much perishable to buy and prepare. With this food carrier, combined with the Internet we can make exactly what each customer wants, but still mass produce it. We can know ahead what to make, how much and when to deliver it down to the minute.

No more food shopping, cooking, pots and pans and kitchen cleaning. The Real Joy of Not Cooking!

A 3BLC (Triple Bottom Line Concept), profit for the investors, profit for society by delivering nutritious freshly prepared safe to eat first class food, and profit to the Planet by reducing disposable packaging.

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